Jess Granada
Jess Granada is the Chef-Owner of Nanam, a celebrated Filipino-Spanish restaurant in Takapuna, New Zealand, and the current Ethnic Chair of...
The Auckland Ethnic Advisory Group provides guidance and insights to ensure Hospitality New Zealand’s work reflects the diverse voices and needs of Auckland’s ethnic communities. The group advises on issues affecting migrant and ethnic operators, workers, and communities within the hospitality and accommodation sectors. By fostering inclusivity, cultural understanding, and equitable opportunities, the group helps shape policies, initiatives, and advocacy efforts that support a thriving and diverse industry.
This group is made up of hospitality operators from across Auckland and is chaired by Jess Granada, owner of Nanam Restaurant in Takapuna.
Jess Granada is the Chef-Owner of Nanam, a celebrated Filipino-Spanish restaurant in Takapuna, New Zealand, and the current Ethnic Chair of...
Bee Koh is the Co-Founder and Director of Chow Luck Club Bee Koh co-founded Chow Luck Club in 2021, and what started as a Facebook group to document...
Lincoln Tan is a Co-Founder of Chow Luck Club Lincoln Tan is an award-winning journalist who worked with the New Zealand Herald from 2005 to December...
Michael Khuwattenasenee is the brains behind Khu Khu. He opened his first venture in the hospitality industry, The Taste, over in Devonport back in...
Malisa Nguyen has over a decade of experience in the hospitality industry, having successfully owned and operated a diverse range of businesses, from...
Tanky Zong is a seasoned hospitality professional and visionary entrepreneur who has made a lasting impact on New Zealand’s food and beverage...